Preparing break-fast once used to be the toughest thing for me. But thanks to Instagram, I now keep finding interesting new recipes to make. A lot of them are pretty easy to make and most of my break-fasts doesn’t even need to be cooked. Here’s one such recipe for a quick start of the day with goodness of fruits. Ingredients: 2 frozen bananas, half … Continue reading Blackberry Nice Cream
With deadlines to meet and no time to eat, there needs to be an alternative solution! And how do we find that? Buy keeping a stock of veggies in our fridge. I was out all day working on a client report today and then a video ad which is in its post-production phase. This kept me on my toes from 9:00 AM until 12:00 AM … Continue reading Quick Peanut Butter Salad on a Busy Day!
Warning: This Chick is HOT ! 😉 Ever wondered how a hot chick looks like? This is how 😀 A tingling taste of hot spices mixed with lemon juice and a bowl full of chick peas, tomatoes and sweet corn. I believe everything we eat is vegan, but people think it otherwise since it has become so normal to add all the non-vegan items … Continue reading Hot & Spicy Chick Pea Salad Bowl
Thai food has always given me a palatable experience. From thai soup, noodles to other delicacies, I have always been a fan, BIG TIME! Here’s my take on vegan pad thai rice noodles for all the hungry thai food lovers =) Ingredients: 1/2 cup carrots 1/2 cup capsicum 1/2 cup french beans 1/2 cup onions 7 cloves of garlic Salt and pepper to taste Soy … Continue reading Pad Thai Noodles
Sometimes rain makes me want to eat everything spicy or hot! With the abundant resources in hand, I hope people come to realize the fact that being vegan isn’t the end. It actually is a door opening to a better world, a better, beautiful world. And now for the spicy and hot part of the blog, here’s the recipe to my all time favorite experiment, … Continue reading Sweet Corn Soup